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    On the road of scientific research, every step is significant. The MTV3000 Multi-Tube Vortex Mixer, your pre-processing accelerator, makes experiment preprocessing simple and fast.

    MTV3000 Multi-Tube Vortex Mixer

    As an ideal mixing device for the large-scale processing of samples, it is primarily used for quickly and uniformly batch mixing various liquids, capable of processing up to 66 samples at a time (2mL EP tubes). A variety of sponge racks of different specifications are available to fit different containers.


    MTV3000 Multi-tube Vortex Mixer: High throughput, wide application range, and simple operation


    • 7-inch color touch screen control, displaying the current operating speed, remaining time, etc., in real-time


    • Scheduled start, cycle settings, multi-stage different speed and time operation, can set different methods based on application needs


    • Three operating modes to meet samples of different natures


    • High throughput, capable of processing up to 66 samples simultaneously


    • Optional sample racks of various specifications such as 100mL, 50mL, 15mL to meet different applications, with custom racks available


    Application Fields of MTV3000 Multi-tube Vortex Mixer


    Food and agricultural pesticide residues, pathogenic bacteria detection, sample extraction, rapid solution mixing, etc.

    Applications of MTV3000 Multi-tube Vortex Mixer


    Food physicochemical testing solution mixing, extraction, etc.

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    Biological laboratories: protein solution mixing, cell culture experiments, mixing culture media, cell suspensions, etc.

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    Chemistry experiments: mixing reagents, catalysts, etc.

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    Example Application Standards of MTV3000 Multi-tube Vortex Mixer


    •  "Chinese Pharmacopoeia (2020 Edition)" Method 2341 for the determination of pesticide residues, Method 5 for the determination of multiple forbidden pesticides in medicinal materials and decoction pieces (plant-based)


    • GB23200.110-2018 National Food Safety Standard Determination of Clopyralid residues in plant-based foods using Liquid Chromatography-Mass Spectrometry


    • GB23200.113-2018 National Food Safety Standard Determination of residues of 208 pesticides and their metabolites in plant-based foods using Gas Chromatography-Mass Spectrometry


    • GB23200.121-2021 National Food Safety Standard Determination of residues of 331 pesticides and their metabolites in plant-based foods using Liquid Chromatography-Mass Spectrometry 


    • GB 31613.1-2021 National Food Safety Standard Determination of Amprolium residues in edible tissues of cattle using Liquid Chromatography-Tandem Mass Spectrometry and High-Performance Liquid Chromatography 


    • GB 31613.2-2021 National Food Safety Standard Determination of Tilmicosin and 3-acetyl tilmicosin residues in edible tissues of pigs and chickens using Liquid Chromatography-Tandem Mass Spectrometry


    • GB 31656.1-2021 National Food Safety Standard Determination of benzimidazole and its metabolites in aquatic products using High-Performance Liquid Chromatography 


    • GB 31656.11-2021 National Food Safety Standard Determination of Oxytetracycline, Tetracycline, Chlortetracycline, and Doxycycline residues in aquatic products 


    • GB 5009.208-2016 National Food Safety Standard Determination of Biogenic Amines in Food

    References
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